Rosemary Potatoes

For the rosemary potatoes, wash, dry and cut into evenly sized pieces. Mix remaining ingredients in a bowl. Add the potato pieces and mix thoroughly.

Place on a baking tray and bake in the oven at 180 degrees for about 30 to 40 minutes.

Preparation Tip:

Serve the rosemary potatoes with a dip or with steak.

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